Kuala Lumpur, Federal Territory of Kuala Lumpur

Malay Kenduri - cooking class




English, Malay

2 - 10 Travellers

This cookery class is suitable for visitors who are new to Malaysia and simply loves Malaysian and/or Asian food. Malaysian adults who are interested in learning the recipes are welcomed too.

In our classes, participants will learn to cook favourite Malaysian or Asian recipes and be able to re-create these dishes in their own home to surprise their family and loved ones. You will learn how to balance local flavours and use the many herbs and spices to create a feast for your senses.

Kenduri is the malay word for “feast”. Kenduri-s are traditional celebrations for special occasions like weddings and Hari Raya. Kenduri is where home style Malay cuisine at its best are served to invited guests.

1.Nasi Hujan Panas (Rainbow Rice)

2.Ayam Masak Kuzi (Chicken cooked in Tomato & Herbs)

3. Udang Masak Percik (Grilled marinated Prawns with lemon grass, ginger, galangal and candlenuts)

4.Acar Nenas Masak Kuning (Braised Pickled Pineapple)

Cultural Heritage

City Highlights

Local Food & Drinks

Cooking & Arts Workshop


Day 1 - 9:15

Arrive at our kitchen studio

Day 1 - 9:30

Class start with briefing by chef instructor and explanation on the herbs and spices to be used in the cooking,

Day 1 - 12:30

class ends

Tour Conditions

Halal food available

Price Conditions


Foods & Meal(s) are included during the trip. (Please note that alcohol is always excluded)

Price Conditions


Extra Expenses

Transportation expenses and pocket money


Why this trip?

The Uniqueness of our class:
-You will learn and experience the way how local food is cooked
-Get to know Malaysian/Asian traditional recipes
-Make new friends who joined the class
-Friendly teacher
-You will learn how to use spices and herbs
-Taste 4 types of most famous Kenduri dishes in malaysia

Things to prepare for the trip

Just bring yourself and lots of enthusiasm

Meeting Point

No. 19, Jalan Dungun, Damansara Heights, 50490 Kuala Lumpur, Kuala Lumpur Federal Bölgesi, Malaysia

Full Address

19, Jalan Dungun
Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
50490, Malaysia

How to get there

-Use Grab or taxi.
-We can also be reached by public transportation – MRT Sg.Buloh-Kajang line to
the Semantan station. Proceed to Semantan exit. Our cooking school is about
5-8 minutes walk from the station (approx. 250 meters away).
-If you are driving, parking space is available inside our school compound.

Travel Note

-Price includes the Ingredients, Equipment, Utensils and Chef Instructor
-Our kitchen studio is a pork free and alcohol free premises. Consumption of
any form of pork or alcohol is prohibited.
-This cooking class is for adults only. Participants are not allowed to bring
children to the class.


Activity conducted indoors.

Travelers need to take care of their own belongings

Comfortable clothes and shoes


MYR 287.5 / Person